Ross’ Recipes
Buffalo Chicken Rice Bowls
60
Minutes
12
Ingredients
10
Servings
An easy meal prep recipe to get a good amount of veggies, all hidden by buffalo sauce.
Baked Ziti
45
Minutes
11
Ingredients
10
Servings
A warm your soul kind of pasta dish bursting with garlic. Makes a huge batch, and warms up well for leftovers
The Best Black Bean Burgers I’ve Ever Had
45
Minutes
15
Ingredients
6
Servings
Between homemade, restaurant, and store-bought, these are the best black bean burgers I’ve ever tried. With great reviews from taste testers around the world, I’m confident you’ll be satisfied with this bean burger recipe. They’re big, thick, hearty, and flavorful. The trick is to partially dry out the black beans so the burgers do not taste mushy. Grill or bake the black bean burgers and enjoy on a bun, plain, or on a salad.
One-Pan Pork Fajita Lettuce Wraps
13
Minutes
10
Ingredients
4
Servings
Crunchy and refreshing romaine leaves cradle your fajita fillings.
Frosted Banana Bars
40
Minutes
10
Ingredients
36
Servings
Great tasting banana bars that are moist and sweet.
Middle Eastern Chickpea Bowls
40
Minutes
13
Ingredients
4
Servings
Chickpeas, with Pistachio Rice and Garlicky White Sauce
Italian Beef Sandwiches
80
Minutes
10
Ingredients
5
Servings
Super easy and quick instant pot sandwiches
Seafood Boil
108
Minutes
11
Ingredients
Servings
A Cajun Seafood boil to feed your friends and family
3rd Place Chili
Minutes
11
Ingredients
8
Servings
Some pretty decent chili with a smokey flavor